J's Super Special Cornbread Recipe:
2/3 c melted butter
1 2/3 c milk
1/2 c white granulated sugar
1/2 c brown sugar
2 c flour
1 1/3 c cornmeal
1 1/4 tbs baking powder
Mix all wet ingredients and all dry ingredients, then mix them together.
Preheat both the oven and your pan. Put a tablespoon of butter in each pan and let it melt. This will help give your bread an awesome crust. This recipe makes one 9 1/2 in round pan of cornbread, but I usually double it. Because it's that good.
Bake at 400 degrees for 20 min or until browned.